We've conjured up some deliciously eerie concoctions for spooky season. Using our different Kombucha flavours and some simple recipes.
Grab a booch & get creepy!
Spider's Brew
Ingredients:
Ginger and Lemon Kombucha
Marshmallows
Method:
1. Put ice in a glass, fill with Ginger and Lemon Kombucha.
2. Microwave marshmallows until soft and malleable. Stretch over the rim of the glass.
Bloody Booch
Ingredients:
Organic Raspberry Kombucha
Honey
Method:
1. Put ice in a glass, fill with Raspberry Kombucha.
2. Mix red food colouring with honey. Dip the rim of the glass into the mixture & let it drip.
Swamp Juice
Ingredients:
Simply Better Passionfruit and Mint Kombucha
Mint Leaves
Method:
1. Put ice in a glass, fill with our Simply Better Passionfruit and Mint Kombucha.
2. Rip up mint leaves & stir in. Add a sprig to finish!
Spicy Devil
Ingredients:
Simply Better Apple and Rose Kombucha
Chilli Flakes
Chillies
Honey
Method:
1. Put ice in a glass, fill with our Simply Better Apple and Rose Kombucha.
2. Dip the rim in honey, then dip in chilli flakes.
3. Cut off the tip of the chilli, slit down the side & add to the sides of the glass.
